As said by everyone else on here, please don't buy bulls - not safe for you if you're not experienced. Ours are really cuddly up to a year or so and then start getting frisky. Have to be at slaughter weight by 16 months at the latest - a tall order unless you know what you're doing with feed. Traditional (original population) Hereford here, 280 kg carcase, 200kg meat, R4H.