Author Topic: Chorizo (Read 10243 times)

Caroline1 · « **Reply #15 on:** March 03, 2015, 11:45:33 am »

They look great. I am hoping to try this later in the year as well

danconfessed · « **Reply #16 on:** February 01, 2017, 02:58:44 pm »

Sorry to bump an old post, but I have thoroughly searched this site and the internet and still unsure where to hang my chorizo. I do have an airy barn but i'm worried about mice and flies (not so much this time of the year. Alternatively i have an open lean to against my house where I could hang them.

Any suggestions guys? I made them last night and was going to keep them indoors until tomorrow anyway