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what dose your butcher charge

Started by AlanC, July 28, 2010 « 1 2 3 »

42 Replies
4053 Views
Last post February 22, 2011, 08:18:38 AM
by seldomseen
1 Replies
564 Views
Last post July 09, 2010, 09:52:34 AM
by Hilarysmum
Dry Curing Salt for home curing

Started by alecwatt, May 17, 2009

3 Replies
1890 Views
Last post August 14, 2009, 07:55:56 AM
by PuBS
home cheese

Started by anderso, October 12, 2012

10 Replies
580 Views
Last post October 26, 2012, 07:52:58 PM
by Eve
Venison salami

Started by ArosP, October 31, 2012

1 Replies
156 Views
Last post October 31, 2012, 07:06:06 PM
by Eve
Salami question

Started by ArosP, October 27, 2012

1 Replies
182 Views
Last post October 27, 2012, 10:13:35 PM
by Eve
Small ham

Started by ArosP, October 31, 2012

2 Replies
289 Views
Last post October 31, 2012, 07:07:47 PM
by Eve
2 Replies
305 Views
Last post November 15, 2012, 06:23:05 PM
by clydesdaleclopper
1 Replies
373 Views
Last post November 23, 2012, 09:36:56 PM
by happy larry
Boar Taint

Started by Beewyched, August 25, 2011

4 Replies
422 Views
Last post August 26, 2011, 11:17:18 PM
by Beewyched
Salami or choritzo recipies

Started by Beewyched, August 25, 2011

5 Replies
468 Views
Last post August 26, 2011, 11:04:28 PM
by Beewyched
Sterilising Jars - no oven !!!

Started by Beewyched, September 07, 2012 « 1 2 »

22 Replies
1540 Views
Last post October 05, 2012, 09:09:58 AM
by Mel
Curing tips please

Started by Bert, April 21, 2012

2 Replies
514 Views
Last post April 23, 2012, 11:56:55 AM
by Eve
vacuum sealer

Started by Bert, January 21, 2012

9 Replies
892 Views
Last post November 04, 2012, 09:30:49 PM
by ZacB
Basic Butchery Course

Started by BillBob, June 16, 2008

13 Replies
11431 Views
Last post August 14, 2009, 08:04:50 AM
by PuBS
Anyone use a yogurt maker?

Started by Bionic, June 23, 2012

4 Replies
425 Views
Last post June 23, 2012, 07:50:11 PM
by Sudanpan
Only 6 months to wait

Started by Bionic, October 09, 2012

8 Replies
483 Views
Last post October 12, 2012, 03:09:29 PM
by Bionic
Thinking ahead

Started by Bionic, April 17, 2013

1 Replies
84 Views
Last post April 17, 2013, 03:36:18 PM
by Sudanpan
Can you freeze pate?

Started by Bionic, September 01, 2012

5 Replies
1291 Views
Last post September 30, 2012, 07:48:10 PM
by Tamsaddle
Butter

Started by Bionic, December 29, 2012

5 Replies
309 Views
Last post December 30, 2012, 03:39:03 PM
by TheGirlsMum

 

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