We provide help, support and advice for smallholders and aspiring smallholders
Posted: Thursday 18 October, 2007
Ready three weeks or so; £40 each. Contact Peter on 01360 440480 (Ballat Crossroads, by Balfron)
Good stuff. Hope you have fun - and some nice pork and bacon!
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If you're keeping pigs for their meat, the day will inevitably arrive when your pigs have to be slaughtered. Although th
Whenever you move livestock you need safe, clean and reliable transport.
Pigs, like us, are omnivores and will eat a wide variety of foods. Also like us, they need a balanced diet of fibre, ene
Dalmore, Station Road,
Barry, Angus. DD7 7RS.
Hello, I'm Rosemary Champion, aka the Accidental Smallholder. I'm a smallholder in the east of Scotland and started this website to help other people who are interested in smallholding to find their way, and to share my experiences.
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Pebbles
Wednesday 31 October, 2007 at 9:15pm
Thanks Rosemary,
MB and I went to see Peter today and have reserved two of his pigs - they'll be coming home in a couple of weeks.